Xinhui Tangerine Puerh Tea

Antioxidant-Rich Wellness,Digestive Support & Stress Relief

Product Description

Xinhui Tangerine Puerh Tea

Artisanal Fusion of Xinhui Citrus & Yunnan Puerh

Whole tangerine Puerh tea crafted for connoisseurs: UNESCO-protected Xinhui green mandarins stuffed with vintage Yunnan Palace Puerh, then sun-dried and aging for 180 days. Each green mandarin Puerh tea sphere (8-10g) unlocks 10+ infusions of earthy-citrus alchemy—a ritual of wellness and heritage.

Why This Tea Can Stand Out

Xinhui Tangerine Puerh Tea unites China's two protected terroirs:

Dual Health Synergy

Newhui tangerine peel (rich in hesperidin) + Yunnan puerh (polyphenols) work together to:

  • ✓ Boost antioxidant absorption by 30% vs. regular tea
  • ✓ Aid digestion after heavy meals or rich foods
  • ✓ Support healthy cholesterol levels

Flavor Revolution

Bright citrus top notes evolve into earthy puerh depth – a layered experience unlike any ordinary tea.

Traditional Craftsmanship: PGI-Certified Excellence

We honor Xinhui's 500-year heritage with:

Hand-Selected Ingredients

  • PGI Xinhui Tangerines: Grown in Xinhui core production area, harvested at peak ripeness (July-Sept for green)
  • Aged Yunnan Puerh: 8+ year fermented leaves from Menghai County

6-Step Artisan Process

  • Sun-Drying (8-10 days): Develops natural sweetness
  • Low-Temp Baking (≤45°C): Locks in essential oils
  • 180-Day Aging: Creates seamless citrus-puerh fusion

Brewing Guide: Unlock the Perfect Cup

Best Methods for Western Tea Drinkers

🫖

Whole Tea

  1. Rinse with 95-100°C water (5 sec)
  2. Steep 2-3 mins per infusion
  3. Best for: Beginners/Office brewing
  4. Result: Fruity, balanced flavor

Tea Bag

  1. 1 tea bag + 250ml hot water
  2. Steep for 3 mins
  3. Best for: Quick morning ritual
🧊

Iced Tea

  1. Cold brew 8 hrs in fridge
  2. Add citrus slice
  3. Best for: Summer refreshment

Sensory Journey: Color & Aroma Profile

Color Transformation

Amber (1st steep) → Ruby red (3rd steep) → Mahogany (6th steep) → Pale red (10th+ steep)

Signature Aromas

  • » Initial: Zesty bergamot + orange blossom
  • » Mid-palate: Honeyed puerh + baked apple
  • » Finish: Subtle oakiness + dried tangerine peel

Storage Tips: Preserve Peak Freshness

Keep your Xinhui Tangerine Puerh Tea vibrant:

✅ DO

  • Use airtight ceramic canisters
  • Store in cool dark pantry (<25°C / 77°F)
  • Include food-safe silica packet

❌ DON'T

  • Expose to strong odors (spices/coffee)
  • Refrigerate (causes condensation)
  • Use plastic bags (traps moisture)

Why Choose Authentic Xinhui Tangerine Puerh Tea?

"Unlike flavored teas, our small-batch Xinhui tea uses WHOLE tangerine peels filled with aged puerh – delivering 30% higher antioxidant levels and zero artificial additives. Experience China's GI-protected treasure that tea connoisseurs call 'liquid gold for gut health'."